Menu
Menu
Menu
gouda fondue & beer mustard
smoky whipped yolks, maple chili & applewood bacon
almond stuffed & bacon wrapped dates
flaky pastry, smoked sausage, beer mustard & maple syrup
garlic confit & mozzarella stuffed rolls
gochujang bbq sauce & house made kimchi
brioche bun, gravy aioli, orange-jalapeno marmalade & pickles
roasted pineapple, jalapeños, red sauce & mozzarella served with kimchi ranch
chef’s choice of cured meats, cheeses, vegetables, mustard and crostinis
green curry, egg noodles, roast chicken, herbs & chilies
ground pork & beef, beans, lentils & spices
-Loaded + $2
add cheese, sour cream & gronions
-Frito Pie+ $7
add corn chips, cheddar, ranch crème, jalapeno & gronions
roasted beets, gem lettuce, goat cheese, gronions, dukkha, sweet potatoes & lemon tahini dressing
sweet peas, white cheddar, bacon, mayo & sunflower seeds
Bibb lettuce, waffle “croutons”, apple bacon, pickled apples, hardboiled egg, crispy potatoes, shaved red onion & maple-yolk vinaigrette
Add chicken +$4.99 or salmon +8.99 to any salad
honey brined chop with maple mustard, gouda mac n cheese, bacon braised kale
braised brisket, wild mushroom cream sauce, baked with tots, aged cheddar & gronions
twirling macaroni & cheddar baked until golden
-add chili +$3
-add squash +$2
-Magical Mac +$5
pimento cheese, braised brisket, gronions, jalapeños
WA beef, house-made American beer cheese cheddar, beer mustard, bacon jam, tender, baby kale, tomato-mayo & pickle
braised portobello & root vegetables stew, baked with a potato-parsnip mash & white cheddar, micros
-add braised brisket $3.00
-add slow cooked duck $5.00
slow cooked duck, mushroom gravy, crème fraiche, gronions & egg noodles
pan roasted with mushroom risotto, chicken-fried mushrooms, apple relish & cranberry mustard
dredged and fried duck quarters tossed in maple-orange herb glaze, cheddar cornbread waffle, apple butter, gravy aioli, bacon braised kale, and pickled cranberries
frozen peanut butter mousse, chocolate crust, fudge, sea salt & whipped cream
caramel spice glazed, cranberries, pecans, marshmallow fluff
warm waffle, bacon jam, banana ice cream & peanut butter mousse
roasted WA apples, walnut crisp topping. Served with brown butter ice cream (g/f)
coconut caramel sauce and coconut whip (vegan) (g/f)
Vodka, Grapefruit, Blackberry, Génépy, Sparkling Moscato
Mezcal, Grapefruit, Maraschino, Cherry Bitters
Aged Rum, Pear Cider, Honey, Lime, Orange Bitters
Spiced Rum, Falernum, Allspice Dram, Lemon, Pineapple, Vanilla
Bourbon, Apple, Lemon, Ginger
Gin, Maraschino, Blackberry, Grapefruit, Lime
Curacao, Rum, Vanilla Bean, Cream, Orange Bitters, Nutmeg
Bourbon, Walnut, Maple, Chocolate Bitters, Cinnamon
Gin, Sour, Orange Bitters, Egg White*
Bourbon, Walnut Liquor, Vermouth, Cherry Bitters
Bourbon, Orange, Cherry, Orange Bruleé
Vodka, Apple Cider, Lime Juice, Ginger Beer
Mezcal, Cynar, Lo-Fi Amaro, Orange
Gin, Lemon, Honey, Orange Bitters
Gin, Elderflower, Lemon, Prosecco
Bourbon, Cardamaro, Aperol, Lemon, Bitters
Gosling’ dark Rum, Banana, Lime, Gingerbeer
Three Rivers, WA
Schlink Haus, Germany
Vandori, Italy
Marlboro, New Zealand
A to Z, Oregon
Trapiché, Mendoza
Cs, Wines of Substance, WA
Firesteed, OR
Red Table, Townshend, WA
La Bella, IT
187ml
Bottega, IT
187ml
Saracco, IT
Chateau L’Orangerie, FR
Chateau Val Beylie, FR
Chateau Petit-Freylon, FR
Chateaux Buisson-Redon, FR
Berry, Cherry, Vanilla, or Regular
Raspberry, Sour, Soda
Root Beer, Vanilla Bean, Egg White*
Ginger Beer, Cherry Soda, Bitters
Anise, orange, hibiscus, grapefruit, ginger, gentian
Notes of black tea and coffee, clove, cardimom
Rum, pumpkin, coconut butter, brown sugar
Fernet, Yellow Chartreuse, Falernum, egg, cocoa, mint
Brovo#14 Amaro, Kahlua, coconut cream, sassafras
