Foods

Modern Comfort Food

Our food is fashioned of remembrance of nostalgic items we have eaten with a slightly modern twist. We’ve taken ideas from the past and zapped them back to life with fresh ingredients and an explosion of flavors.

 

Introduction

Appetizers & Small Plates

Brick Fired Pretzel Gouda fondue & beer mustard $11

Deviled Eggs (4) smoky whipped yolks, maple chili & applewood bacon $7

Devils on Horseback (8) bacon wrapped dates with almond $9

Pigs in a Blanket (6) flaky pastry, smoked sausage, beer mustard & maple syrup $12

Bocce Rolls (4) garlic confit & mozzarella stuffed rolls $10

Crispy Duck Wings gojuchang bbq sauce & house made pear and butternut kimchi (3) $12 (6) $18

Fried Chicken Sliders (2) brioche bun, gravy aioli, orange-jalapeno marmalade & pickles $10

Andouille-Potato Cakes jalapeno aioli, trinity slaw & cilantro chutney $13

 

 Soup & Salads

Thai Chicken Noodle Soup green curry, egg noodles, roast chicken, herbs & chilies $8

Brick Oven Chili ground pork & beef, beans, lentils & spices $8 add cheese, sour cream & green onions +$1

                -make it a Frito Pie by adding corn chips, cheddar, ranch crème, jalapeno & green onions +$7

Unicorn Cobb greens, labneh cheese, green onions, bacon, squash, egg & creamy pumpkin herb dressing $13

Pea Salad sweet peas, white cheddar, bacon, mayo & sunflower seeds $11

Wilted Radicchio roasted delicata, candied pepitas, pickled pear, sweet potato, reggiano & honey Dijon vin $13

 

The Story.

Entrees and Large Plates

Pan Roasted Pork Chop* honey brined, maple mustard, gouda mac n cheese, bacon braised kale $22

Tatertot Casserole braised brisket, wild mushroom cream sauce, baked with tots, aged cheddar & onion $18

Bulgogi Jackfruit Sliders (3) butternut kimchi, pickled pear, & smoky mayo on Doughlicious rolls $16

Unicorn Mac n’ Cheese twirling macaroni & cheddar baked until golden $15 add chili +$3 add squash +$2

-Magical Mac pimento cheese, braised brisket, green onion, jalapenos +$5

                Sparkle Burger* modern American cheddar, beer mustard, bacon jam, lettuce, tomato-mayo & pickle $16

                Portobello Philly sliced portobello, cashew cheese sauce, onion jam, peppers on a Doughlicous hoagie  $16

Duck Stroganoff slow cooked duck, mushroom gravy, crème fraiche, green onion & egg noodles $18

Blackened Trout creamed wild rice cake, delicata squash, rouille, & pickled onions $20

Cast Iron Flat Iron* jalapeno popper potato salad, bacon braised kale, & horseradish parsnip puree $24

 

The Unicorn Feast

Chef’s choice

Subject to availability

Price is Per Person. Must be done by entire table. Served family style.

  3 – course  $40    5 – course  $50

 

The End.

Desserts & Sweets

Frozen Peanut Butter Pie chocolate crust, fudge, sea salt & whipped cream $8

Molten Carrot Cake ginger whipped cream, carrot sauce and almond brittle $8

Fat Elvis warm waffle, bacon jam, banana ice cream & peanut butter mousse $8

Popcorn Sundae popcorn ice cream, caramel corn, sea salt, caramel & cream $8

Pumpkin Pie Sherbet Whipped Coconut Cream and Pie Crumbles (vegan) $7

 

*gratuity may be added to parties of 6 or more