Foods

Modern Comfort Food

Our food is fashioned of remembrance of nostalgic items we have eaten with a slightly modern twist. We’ve taken ideas from the past and zapped them back to life with fresh ingredients and an explosion of flavors. This is a concept you’ll see throughout out restaurant and one I hope you will enjoy!

 

Introduction

Appetizers & Small Plates

Brick Fired Pretzel Gouda fondue & beer mustard $11

Deviled Eggs (4) smoky whipped yolks, maple chili & applewood bacon $6

Crispy Duck Wings Korean butter sauce, house kimchi (3) $11 (6) $17

Devils on Horseback (8) bacon wrapped dates with almond $8

Pigs in a Blanket (6) flaky maple pastry wrapped around smoked sausage with beer mustard $12

Bocce Rolls (4) garlic confit & mozzarella stuffed rolls $8

Smoked Pepper Chips warm potato chips, pimento cheese, pickles $9

Andouille-Potato Cakes (4) jalapeno aioli, butternut squash-apple slaw and cilantro chutney $12

 

 Soup & Salads

Thai Chicken Noodle green curry broth, egg noodles, roast chicken, herbs & chilies $8

Brick Oven Chili braised brisket, beans, lentils & spices $7 add cheese, sour cream and gronions +$1

    -make it a Frito Pie by adding corn chips, cheddar, ranch crème, jalapeno & green onions  +$6

Unicorn Cobb greens, labneh cheese, roasted squash, bacon, apple, egg and creamy balsamic dressing $12

Pea Salad sweet peas, white cheddar, bacon, mayo, sunflower seed $9

Waldorf Salad fresh & pickled grapes, shaved celery, toasted walnuts, apple and walnut dressing $11

Wilted Sprout Salad roasted brussel sprouts, bacon, pecans, red onion & smoked chili vinaigrette $12

 

The Story.

Entrees and Large Plates

Pan Roasted Pork Chop* honey brined, stone mustard, gouda mac n cheese, bacon braised kale $20

Tatertot Casserole braised shortrib in a wild mushroom cream sauce, baked with tots, cheddar & onions $18

Sheport’s Pie braised portabella, carrots, parsnips & peas; topped with torched cheddar duchess potatoes $15

Unicorn Mac n’ Cheese twirling macaroni & cheddar baked until golden $15 add chili +$3 add squash +$2

   -Make it Majestic Mac add brisket, pimento C.C., jalapenos, gronions, and sparkles! $5

Sparkle Burger* modern American cheddar, beer mustard, bacon jam, lettuce, tomato-mayo & pickles $14

Duck Stroganoff slow cooked duck, mushroom gravy, crème fraiche, green onion and egg noodles $17

Blackened Trout dirty risotto, butternut squash, lemon emulsion & pickled apples $19

Cast Iron Flat Iron* flat iron steak, honey-Dijon roasted sprouts, bacon jam & mashed potatoes $22

 

The Unicorn Feast

Chef’s choice

Price is Per Person. Must be done by entire table. Served family style.

  3 – course  $35

  5 – course  $45

 

The End.

Desserts & Sweets

Frozen Peanut Butter Pie chocolate crust, fudge, sea salt with whipped cream$7

Upside Down Cake sour cream crumb cake, pears, berries and cream $7

Fat Elvis warm waffle, bacon jam, banana ice cream & peanut butter mousse $8

Popcorn Sundae popcorn ice cream, caramel corn, sea salt, caramel & cream $7

Caramel-Green Apple Sorbetto $4

 

*gratuity may be added to parties of 6 or more